| 12/7/2014 8:51:51 PM |
Hi womens world how many of you all cook and have recipee books? |
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friendlyholly
Johnson City, TN
34, joined Sep. 2013
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please help me ladies i beg you help me find some apple sauce cake recipes plus you can add all other recipes here too just have fun ladies and help me out thanks sincerly holly
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| 12/7/2014 9:28:24 PM |
Hi womens world how many of you all cook and have recipee books? |
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sagepopper72
Globe, AZ
45, joined Aug. 2014
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I've never made this but heard its pretty good. Found this one online:
Apple Sauce Cake
Ingredients:
1/2 cup butter
1 cup white sugar
1 cup chilled applesauce
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/2 cup raisins
1/2 cup chopped walnuts
Directions:
1. Cream butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda, and spices. Add nuts and raisins.
2. Pour the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F for 40 minutes, or until done. Serve warm
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| 12/8/2014 9:37:09 PM |
Hi womens world how many of you all cook and have recipee books? |
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friendlyholly
Johnson City, TN
34, joined Sep. 2013
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thank you thank you thank you when i find my cookie cook book i made i will share a cookie recipe that i created on my own by accident but everyone that i let try them kept wanting more
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| 12/8/2014 10:17:27 PM |
Hi womens world how many of you all cook and have recipee books? |
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sagepopper72
Globe, AZ
45, joined Aug. 2014
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I'm not really a very big sweet eater since I started my diet and work out program  , but one of weaknesses use to be snickerdoodle cookies! At Christmas I might sneak a piece or 2 of peppermint bark though! Do you have any recipes for that? 
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| 12/8/2014 11:01:19 PM |
Hi womens world how many of you all cook and have recipee books? |
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friendlyholly
Johnson City, TN
34, joined Sep. 2013
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i will check about snicker doodle the cookies i created i made them both ways and they were still good with sugar and with sweeten low it was great for the people who had dibetes at the time it was for my dad and his mom but i did take a bunch to a near by nursing home as well as some to my neighbors now dad has lost all his weight he is no longer a diabetic so he can eat sweats now
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| 12/9/2014 4:25:01 AM |
Hi womens world how many of you all cook and have recipee books? |
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doubletrouble77
Crete, IL
40, joined May. 2011
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That recipe sounds great. Im going to try it. Just made a pecan pie for work tomorrow.
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| 12/9/2014 4:20:58 PM |
Hi womens world how many of you all cook and have recipee books? |
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sagepopper72
Globe, AZ
45, joined Aug. 2014
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My daughterinlaw forwarded me this recipe. I'm not a big fudge eater anymore but she says it's actually pretty good.
MICROWAVE FUDGE
Ingredients
1 lb powdered sugar
2/3 cup cocoa
1/4 teaspoon salt
1/4 cup milk
2 teaspoons vanilla
1/2 cup butter or 1/2 cup margarine
1/2 cup chopped nuts (optional)
Directions
Sift powdered sugar, cocoa, and salt into a 1 quart microwave safe bowl.
Stir in milk and vanilla.
Mix well.
Place butter on top.
Microwave on high, 2 minutes.
Beat with wooden spoon until smooth.
Stir in nuts (OPTIONAL).
Spread in 8 X 8 X 2 inch baking pan.
Chill about 1 hour or until firm.
Cut into pieces.
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| 12/9/2014 11:12:09 PM |
Hi womens world how many of you all cook and have recipee books? |
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friendlyholly
Johnson City, TN
34, joined Sep. 2013
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Thank you again this time for making me realize how butifully i can write a recipe down it had been so long since i had written anything that i had forgotten how i write thank you so much
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| 12/10/2014 1:55:33 AM |
Hi womens world how many of you all cook and have recipee books? |
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friendlyholly
Johnson City, TN
34, joined Sep. 2013
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Does anyone want the recipe for how to make old fashioned hard candy it is in my chrismas 1983 cook book which is dear to my heart because that was the year i was born
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| 12/10/2014 9:40:43 AM |
Hi womens world how many of you all cook and have recipee books? |
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lookin4him2012
Boone, NC
49, joined Jan. 2012
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OP, I can't read your posts without getting a headache. Do you not know how to use punctuation within sentences or at least to break them up within the paragraphs?
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| 12/10/2014 11:59:30 AM |
Hi womens world how many of you all cook and have recipee books? |
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sagepopper72
Globe, AZ
45, joined Aug. 2014
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No need to be rude Lookin. It's not a crime to be "grammarly challenged," (No offense Holly .) We can't all be scholars; some just write better than others.
The Women's World forums should be a safe place for us to come to and feel free to contribute without fear of the hateful attacks and snide remarks a lot of the other threads are known for. If you have nothing positive to contribute, you're certainly free to move on.
While I've grown to expect rudeness from a few of the contributors here; the majority of us are really nice gals Holly, so don't let the untoward remarks of a few rude people keep you from posting.
~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
I tried making some hard candy once and it didn't turn out very well. My kids were certainly entertained listening to Mom's colorful words cleaning up the mess  , but the candy wasn't fit to eat! 
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| 12/10/2014 4:09:39 PM |
Hi womens world how many of you all cook and have recipee books? |
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pickygirl72
Picher, OK
47, joined Sep. 2011
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Not me.
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| 12/10/2014 11:12:42 PM |
Hi womens world how many of you all cook and have recipee books? |
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friendlyholly
Johnson City, TN
34, joined Sep. 2013
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no problem but you all know i am talking to you through a cell phone and i can barely see the letters much less try to find where the puncuation is i know where two is and that is about it i need to get me a magnifying glass so i can find the rest so bear with me
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| 12/11/2014 10:34:20 AM |
Hi womens world how many of you all cook and have recipee books? |
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sagepopper72
Globe, AZ
45, joined Aug. 2014
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Just for kicks
Best Fruit Cake Recipe
Ingredients:
1 cup water
1 cup sugar
4 large eggs
2 cups candied fruit
1 teaspoon baking soda
1 teaspoon salt
1 cup brown sugar
lemon juice
nuts
1 bottle whiskey (sample the whiskey to check for quality)
Directions:
1. Take a large bowl. Check the whiskey again - to be sure it is the highest quality, pour one level cup and drink. Repeat.
2. Turn on the electric mixer, beat one cup of butter in a large fluffy bowl.
3. Add one teaspoon of sugar and beat again.
4. Make sure the whiskey is still okay. Cry another tup.
5. Turn off the mixer.
6. Break two leggs and add to the bowl and chuck in the cup of candied fruit.
7. Mix on the turner. If the fried druit gets stuck in the beaterers, pry it loose with a drewscriver.
8. Sample the whiskey to check for tonsisticity.
9. Next, sift two cups of salt. Or something. Who cares?
10. Check the whiskey.
11. Now sift the lemon juice and strain your nuts.
12. Add one table. Spoon. Of sugar or something. Whatever you can find.
13. Grease the oven.
14. Turn the cake tin to 350 degrees. Don't forget to beat off the turner.
15. Throw the bowl out of the window, check the whiskey again and go to bed.
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| 12/11/2014 1:51:27 PM |
Hi womens world how many of you all cook and have recipee books? |
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sagepopper72
Globe, AZ
45, joined Aug. 2014
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I use to make a lot of this during the holidays when my kiddos were growing up:
Queso
1 block (32 Oz. Block) Velveeta Cheese
1 package (8 Oz. Package) Cream Cheese
1 can (10 Oz. Can) Rotel
1 can (10.75 Oz. Can) Cream Of Mushroom Soup
1 pound Ground Beef OR Sausage (or A Combination Of Both)
Brown ground beef or sausage (or both) in a pan over medium heat and set aside. Cut up the Velveeta and cream cheese into cubes and place into a crock pot. Pour in the Rotel and the cream of mushroom soup and stir ingredients together. Place the crock pot on low setting for an hour, letting the ingredients meld. After about 30 minutes, add the browned meat and continue to let cook, stirring as needed.
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| 12/13/2014 2:27:36 PM |
Hi womens world how many of you all cook and have recipee books? |
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friendlyholly
Johnson City, TN
34, joined Sep. 2013
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Hey sage do you think you could subsitute cream of mushroom with cream of chicken?
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| 12/13/2014 4:05:40 PM |
Hi womens world how many of you all cook and have recipee books? |
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sagepopper72
Globe, AZ
45, joined Aug. 2014
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Hey sage do you think you could subsitute cream of mushroom with cream of chicken?
I never have and not sure how it will taste, but probably wouldn't hurt to try.
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| 12/13/2014 4:43:38 PM |
Hi womens world how many of you all cook and have recipee books? |
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friendlyholly
Johnson City, TN
34, joined Sep. 2013
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We all hate mushrooms but 3 of us can eat chicken but my mom cant she is allergic to it but me i inhale chicken
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| 12/13/2014 6:30:01 PM |
Hi womens world how many of you all cook and have recipee books? |
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sagepopper72
Globe, AZ
45, joined Aug. 2014
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To tell you the truth, you really don't taste the mushrooms at all Holly. My ex-husband hated mushrooms but loved this dip. I had to make several bowls when he had his Superbowl parties and never had any left over. Not really sure how cream of chicken soup would taste though.
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| 12/20/2014 2:15:45 PM |
Hi womens world how many of you all cook and have recipee books? |
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rose1206
Gilbert, AZ
36, joined Jul. 2012
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I love to cook but once learning a new recipe I often create my own version. But I only bake occasionally.
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