yourfriendfirst
Lobelville, TN
59, joined Sep. 2012
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When I was little my grandma always made a big Sunday breakfast with fried chicken
and home made biskets and gravy. Now I have lunch with friends from church at a
local place. I enjoy the fellowship but sure miss grandma's cooking.
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stanley72553
Ringgold, GA
64, joined Apr. 2008
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i know as a kid we usually had a roast beef or pork with mashed taters and brown gravy,fried okra,cream corn sure miss that
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cupocheer
Assumption, IL
68, joined May. 2010
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cupocheer
Assumption, IL
68, joined May. 2010
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