|
are there any legit hookup sitesTo this day I hear mates of mine complain about obtaining a bad FYG, so the lasting impact a FYG can have is clear. phoenix hook up sites Though this reaction normally brought a smile to my face, it also confused me. With its information driven matches and inclusive ecosystem, OkCupid is a great option to the swipe if they re hot hookup apps. capetown locanto co za If you tap on this, it ll bring you to the feature exactly where you can set up your profile. skipthegames singlesAlso, the messages that customers send need to be securely encrypted. sterling colorado dating I ve produced a couple of friendships out of it not besties, but people you can chat with from time to time. Terribles. bostonintescorts com is a style & way of life portal by Arab ladies for Arab ladies to inspire them to live a life full of creativity. Home Sign In Search Date Ideas Join Forums Singles Groups - 100% FREE Online Dating, Join Now!
| 6/10/2012 10:19:29 PM |
Make your own sausage? |
|
wolfyhp
Bradley, CA
44, joined Apr. 2008
|
So, I've never made my own sausage before. I'm not using casings, I just want to make sausage patties for breakfast and Italian sausage for meatballs and the like. Not making anything for long storage, mostly for immediate use or for freezing for later use. I'll probably use pork loin.
I was wondering if there's any techniques any of you have used to make the best sausage, and some recipes with which you've had success.
For a breakfast sausage I was thinking some crushed fennel, a little granulated garlic, some sage, some salt and some black pepper. What do you think? Is there anything you'd add or take away?
Maybe for Italian sausage some crushed fennel, oregano, basil, sage, fresh garlic, salt and black pepper. Anything you'd add or subtract?
I was also considering making a slightly sweet spicy pork curry sausage, but that's simply using my curry spice blend, some salt, some garlic and a tiny bit of honey.
Does sausage need bread-crumbs? I've seen a few shows adding breadcrumbs to sausage. As I said, I've never made it before. I've rarely even seen sausage made.
Though I don't have the equipment for it, I'd be interested to hear about it if anyone has ever made pepperoni, kielbasa, linguica, or one of the other hard and dry sausages.
Meet singles at DateHookup.dating, we're 100% free! Join now!
|
| 6/11/2012 10:32:22 AM |
Make your own sausage? |
|
saruman256
Belleville, IL
61, joined Jun. 2007
|
I make my own all the time, mostly from venison, to which I add a little beef or pork trimmings I get from the butcher for like 10-20 cents a pound.
I use a professional grade meat grinder, usually running it through twice to get a good mix. If making links natural casings work best, but I will make an emulsion in the cuisinart, adding a little powdered milk.
Spices to experiment with: white pepper, paprika, cayenne, cumin.
Recommended reading: book called "Charcutrie", it's all about making sausage, ham, etc, preservation.
|
| 6/12/2012 1:18:21 PM |
Make your own sausage? |
|
wolfyhp
Bradley, CA
44, joined Apr. 2008
|
Yeah, I was thinking maybe a little cumin in the sausage. The curry-spice blend I make uses cumin, so there will be cumin in those ones. I do have ground cumin, though, which I could add to one or both of the others. It might be a nice background flavor enhancer, as long as only a little is used.
I don't have the attachment to do sausage casings, just a hand-crank meat grinder. It works well for ground meat, and I'm sure it'll do fine for sausage patties. I was wondering if twice through might be a good idea, I'll take your advice on that one.
|
| 6/18/2012 9:27:21 PM |
Make your own sausage? |
|
tcretiredhippie
Durand, WI
59, joined Apr. 2012
|
Dont know if this will help. Recently used sumac ( from turkey ) sprinkled on dishes. I cant describe it but i love it.
|
| 8/9/2012 4:48:51 PM |
Make your own sausage? |
|
quarterback90
Fulshear, TX
26, joined May. 2012
|
Well I've never tried making any recipes for sausages. However, I know this guy who makes deer sausage. The way it sounds is creepy. But I would love to make sausage one day. That would be awesome.
|
| 8/9/2012 5:31:17 PM |
Make your own sausage? |
|
quarterback90
Fulshear, TX
26, joined May. 2012
|
|
| 8/9/2012 5:31:38 PM |
Make your own sausage? |
|
quarterback90
Fulshear, TX
26, joined May. 2012
|
|
| 8/9/2012 5:32:35 PM |
Make your own sausage? |
|
quarterback90
Fulshear, TX
26, joined May. 2012
|
|
|
|