2/26/2012 11:29:33 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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What's your favorite kind of seafood?
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2/27/2012 3:10:39 PM |
~*Any Seafood Lovers Out There*~ |
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musicdesign
Moodus, CT
55, joined Apr. 2007
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Can't limit to just one. Steamers (little necks) pan seared scallops, shrimp, lobster, etc.
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2/27/2012 4:20:03 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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Calamari=
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2/27/2012 5:03:28 PM |
~*Any Seafood Lovers Out There*~ |
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shawnee_b
Edmonton, KY
62, joined Apr. 2010
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There is not a single seafood I have ever met I didn't like and eat too. I commercial fished a good part of my life, fish, lobster and to this day have never gotten my fill.
I don't know if I can pick a fav. Decadent maybe? Lobster Newberg? Crab and scallop stuffed giant shrimp drenched in butter? Hmmm
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2/27/2012 5:08:49 PM |
~*Any Seafood Lovers Out There*~ |
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deejaygirl
Cincinnati, OH
46, joined Oct. 2009
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Tilipia & Swai Fillet - dipped in egg bath & breaded in cornmeal, flour, & seasonings - pan fried in Canola oil.
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2/27/2012 5:24:10 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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Everything sounds good right now! HAHAHA
I love all kinds of fish. My most favorite of all is Salmon with crab meat especially smoked salmon and, raw salmon *winkwink
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2/27/2012 8:27:57 PM |
~*Any Seafood Lovers Out There*~ |
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maplichen
Springfield, OR
30, joined Feb. 2012
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Clam chowder is definitely a favorite. Sushi is pretty good too, just depends on my mood. I'm in a chowder mood right now.
Love all kinds of seafood though.
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2/27/2012 9:39:27 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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I'm in the mood for some sushi
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2/27/2012 9:50:37 PM |
~*Any Seafood Lovers Out There*~ |
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maplichen
Springfield, OR
30, joined Feb. 2012
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one of the best moods you could be in.
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2/27/2012 9:53:30 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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Any kind of sushi always puts a smile on my face My most favorite kind is: Eel rolls YUM!
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2/27/2012 9:54:00 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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What sushi(s) do you like?
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2/27/2012 10:18:51 PM |
~*Any Seafood Lovers Out There*~ |
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maplichen
Springfield, OR
30, joined Feb. 2012
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Shoot, the only sushi I'm not a gigantic fan of are the canned tuna ones. Even a good California role is delicious to me.
Favorite though, hum. Between salmon and eel I think. Whichever one happens to have daikon and/or avocado with it.
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2/27/2012 10:37:51 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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California Rolls are popular in many states...Especially the raw salmon
Have you ever had the hand rolls? Delicious!!
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2/27/2012 10:49:20 PM |
~*Any Seafood Lovers Out There*~ |
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maplichen
Springfield, OR
30, joined Feb. 2012
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I actually had to look that up. No, I've only ever had it cut in circular slices. Looks good though, all the things I like are there.
You make hand roles? I saw you are an aspiring chef of sorts. I've made sushi before but usually end up going out if I get the craving. Tricky to find sushi grade fish where I live.
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2/27/2012 10:58:54 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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I have somewhat of experience with sushi but i only know the easy basics right now such as, avocado rolls and salmon rolls. It's not that hard but it's also not that easy. From my point of view, it takes a lot of practice to getting use to but, it's also fun at the same time
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2/28/2012 8:58:51 AM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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What's on the menu today? I got spaghetti with clam sauce on my mind
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3/1/2012 5:06:44 PM |
~*Any Seafood Lovers Out There*~ |
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reenie4
Milwaukee, WI
60, joined Dec. 2007
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I love any kind of seafood, King Crab Legs are my most fav. I have a hankering for beef tenderloin with a roquefort, mushroom sauce with a conch salad.. Although the linguine with white clams do sound good too! mmmmmmm
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3/1/2012 9:25:30 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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That sounds good what you just said too
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3/2/2012 2:31:50 AM |
~*Any Seafood Lovers Out There*~ |
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veridiaa
York, PA
48, joined Feb. 2012
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I love crab, crab legs, crab cakes. And shrimp. I like fried, steamed, any kind of shrimp. And lobster. I love lobster rolls. And seafood salad.
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3/2/2012 11:01:38 PM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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I love crab, crab legs, crab cakes. And shrimp. I like fried, steamed, any kind of shrimp. And lobster. I love lobster rolls. And seafood salad.
Mmmmmmmmmmmmmmmmmmmmmmmmmm crab cakes are the best! I never been into crab legs/lobsters. Even though it's very good, it's too much work with cracking shells.
Calamari &&&& Cooked Mussels=
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3/3/2012 12:40:56 AM |
~*Any Seafood Lovers Out There*~ |
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skiwino
Redford, MI
55, joined Feb. 2007
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I have somewhat of experience with sushi but i only know the easy basics right now such as, avocado rolls and salmon rolls. It's not that hard but it's also not that easy. From my point of view, it takes a lot of practice to getting use to but, it's also fun at the same time
Just make sure the fish is fresh and use a sharp knife; it takes time learning to get the Yaki Nori or Laver dampened to the right consistency and making the rice sticky and seasoned correctly. With practice you will learn.
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3/3/2012 4:21:03 AM |
~*Any Seafood Lovers Out There*~ |
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tarragonjewel
Charlotte, NC
48, joined Oct. 2011
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LOVE ALL SEAFOOD!!!!!!!!
Favs would be king crab legs and scallops wrapped in bacon!!
Don't get me started on sushi!!
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3/3/2012 4:26:34 AM |
~*Any Seafood Lovers Out There*~ |
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tarragonjewel
Charlotte, NC
48, joined Oct. 2011
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Did I mention fried oysters and lobster bisque??!!!
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3/3/2012 9:33:00 AM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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LOVE ALL SEAFOOD!!!!!!!!
Favs would be king crab legs and scallops wrapped in bacon!!
One word: sushiiiiiiiiii ! lol
Don't get me started on sushi!!
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3/3/2012 9:35:03 AM |
~*Any Seafood Lovers Out There*~ |
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loversheart225
Keansburg, NJ
48, joined Feb. 2012
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Did I mention fried oysters and lobster bisque??!!!
They are all delicious especially lobster bisque yummmmmm *wink wink!
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3/14/2012 1:58:35 AM |
~*Any Seafood Lovers Out There*~ |
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lintlizard
Kansas City, MO
28, joined Jan. 2012
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tilapia, shrimp, and crab legs mmm
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3/14/2012 11:02:38 AM |
~*Any Seafood Lovers Out There*~ |
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truckdriverjohn
Branson, MO
61, joined May. 2009
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Crab
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3/26/2012 9:34:15 PM |
~*Any Seafood Lovers Out There*~ |
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urprince34
Beaumont, CA
45, joined Aug. 2007
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rainbow trout in lobster sauce, crab ravioli, any type of shrimp
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4/1/2012 12:45:08 PM |
~*Any Seafood Lovers Out There*~ |
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jspaces
Dewey, AZ
48, joined Oct. 2010
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seafood lover for sure, but if you ever get a chance and can get it fresh, try the baked abalone, absolutly the best dish ive tasted!!
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4/4/2012 1:08:45 PM |
~*Any Seafood Lovers Out There*~ |
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saruman256
Belleville, IL
61, joined Jun. 2007
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I love all seafood, but if you get down to the Gulf Coast, try the local shrimp called Royal Reds, just steamed with butter, you'll be very happy with it.
I do, however, make the perfect Linguini with a White Clam Sauce.
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4/4/2012 2:09:07 PM |
~*Any Seafood Lovers Out There*~ |
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mzchievious2
Mesa, AZ
66, joined Nov. 2011
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I love all seafood, but if you get down to the Gulf Coast, try the local shrimp called Royal Reds, just steamed with butter, you'll be very happy with it.
I do, however, make the perfect Linguini with a White Clam Sauce.
Want to share the recipe for your white clam sauce?
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4/4/2012 3:56:08 PM |
~*Any Seafood Lovers Out There*~ |
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sunny_smiles
Ormond Beach, FL
64, joined Mar. 2012
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Snow Crabs,,,,,YUMMY!
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4/5/2012 5:22:08 PM |
~*Any Seafood Lovers Out There*~ |
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fleamarketboss
Schiller Park, IL
53, joined Apr. 2012
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living here if florida we have a great amount of fresh seafood and i love tacos so i make a seafood taco that changes with the fish of the day i have made them with everything from shrimp to snapper to grouper to stingray and monkfish you just have to use your imagination and learn to balance the flavors of the fish with the level of spices... if you love seafood get out there and explore it is a world of yummy just waiting to happen
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4/9/2012 7:32:37 PM |
~*Any Seafood Lovers Out There*~ |
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24milkduds
San Francisco, CA
58, joined Mar. 2012
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Crab, salmon, tuna and it has to be freshly caught not a week dead...lol
My late husband was a fisherman and taught me if the eyes are white and not clear the fish is old...so now I rarely eat store brought fish...:0((((
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5/3/2012 2:50:55 PM |
~*Any Seafood Lovers Out There*~ |
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izagyanez
Panorama City, CA
25, joined May. 2012
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Shrimp, Salmon, Tuna, Lobster, True Red Snapper, and Calamari.
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5/5/2012 7:36:42 AM |
~*Any Seafood Lovers Out There*~ |
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vexillarius
Chandler, AZ
26, joined Apr. 2012
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Scallops and mussels in a garlic sauce mixed with a hint of safron
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5/13/2012 6:33:04 PM |
~*Any Seafood Lovers Out There*~ |
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rokie57
Hagerstown, MD
63, joined Jul. 2011
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Soft shell crabs
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5/15/2012 10:41:04 AM |
~*Any Seafood Lovers Out There*~ |
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saruman256
Belleville, IL
61, joined Jun. 2007
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Ooh! Ooh! Fried softshell crabs, yes.... yummy, but have you seen the prices on them this year, I understand the crabbers were getting up to $3/each on the dock this year.
But gawd they are so good.
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5/23/2012 3:38:29 PM |
~*Any Seafood Lovers Out There*~ |
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tcretiredhippie
Durand, WI
59, joined Apr. 2012
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Smoked eel
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5/24/2012 7:27:50 PM |
~*Any Seafood Lovers Out There*~ |
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rokie57
Hagerstown, MD
63, joined Jul. 2011
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Ooh! Ooh! Fried softshell crabs, yes.... yummy, but have you seen the prices on them this year, I understand the crabbers were getting up to $3/each on the dock this year.
But gawd they are so good.
That's the advantage of living near the ocean....catch your own
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5/26/2012 10:28:48 AM |
~*Any Seafood Lovers Out There*~ |
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saruman256
Belleville, IL
61, joined Jun. 2007
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Out on the pier last night, fresh flounder have come in, crabd will be big enough by July, so will the shrimp.
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5/26/2012 2:11:33 PM |
~*Any Seafood Lovers Out There*~ |
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missxashh
Baja California
Mexico
24, joined Oct. 2011
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Fried Calamari
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5/27/2012 2:44:53 PM |
~*Any Seafood Lovers Out There*~ |
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lookin4ones
Hurst, TX
57, joined Oct. 2010
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I eat and cook many sea food.
If anyone has the recipe for crab cakes please share.
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5/28/2012 4:05:30 AM |
~*Any Seafood Lovers Out There*~ |
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gregsj
San Jose, CA
43, joined Aug. 2011
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I eat and cook many sea food.
If anyone has the recipe for crab cakes please share.
Crab cakes are one of those things that if you ask 10 people you will get 10 different answers. Even in restaurants they vary widly.
Put in a bowl:
2/3 Fresh crabmeat (no need to use jumbo lump unless you really want to splurge)
1/3 Panko (bread crumbs, Believe it or not this helps the crab cake seem more airy or moist)
egg yolk (this is just a binder or glue)
salt and pepper to taste
Roll in a balls or patties
Bake, convection, or fry.
You can add countless other things such as butter, herbs, other seafood, lemon zest, sauteed garlic onion or shallot, and the list goes on and on. Use your immagination. What do you like with crab?
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5/28/2012 1:38:51 PM |
~*Any Seafood Lovers Out There*~ |
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july557
Middleport, OH
60, joined Oct. 2011
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Fish .
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6/2/2012 10:52:44 AM |
~*Any Seafood Lovers Out There*~ |
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scurry40
Brentwood, CA
35, joined May. 2012
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I just made ceviche again last night. I usually use halibut, but I only had swai so I let it cook in the lemon juice a little longer. Awesome and spicy on tostadas.
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6/2/2012 11:17:01 AM |
~*Any Seafood Lovers Out There*~ |
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classyebonybbw
Mesquite, TX
45, joined May. 2012
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I generally like all seafood: shrimp, crab, scallops, catfish, trout, tilapia. The only seafood I do not like is tuna.
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6/3/2012 4:37:46 PM |
~*Any Seafood Lovers Out There*~ |
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luvulngtyme
Gulfport, MS
41, joined Mar. 2010
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I love shrimp,oysters,etc. I like all kinds
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7/11/2012 2:42:34 PM |
~*Any Seafood Lovers Out There*~ |
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gtdyno13
Somerville, MA
28, joined Jul. 2012
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Fried Calamari (the best is with the clam fry mix) atleast the ones that ive had
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7/23/2012 6:08:24 PM |
~*Any Seafood Lovers Out There*~ |
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realroxy
Hawesville, KY
47, joined Jul. 2012
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Love all kinds of seafood but my favorite would be lobster!
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7/24/2012 4:27:56 PM |
~*Any Seafood Lovers Out There*~ |
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quarterback90
Fulshear, TX
26, joined May. 2012
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My favorite would have to be shrimp fried rice.
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7/25/2012 1:50:34 PM |
~*Any Seafood Lovers Out There*~ |
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quarterback90
Fulshear, TX
26, joined May. 2012
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7/25/2012 1:51:05 PM |
~*Any Seafood Lovers Out There*~ |
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quarterback90
Fulshear, TX
26, joined May. 2012
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7/25/2012 1:51:24 PM |
~*Any Seafood Lovers Out There*~ |
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quarterback90
Fulshear, TX
26, joined May. 2012
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7/26/2012 8:43:16 PM |
~*Any Seafood Lovers Out There*~ |
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genoa12342
Dayton, OH
42, joined Jul. 2012
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I love sushi and crab legs and shrimp and crab meat. My friend hates sea food she says I eat the critters/bugs of the sea.lol
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7/27/2012 3:58:11 PM |
~*Any Seafood Lovers Out There*~ |
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quarterback90
Fulshear, TX
26, joined May. 2012
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I love sushi and crab legs and shrimp and crab meat. My friend hates sea food she says I eat the critters/bugs of the sea.lol
Looks like you're friend is prejuduice against seafood.
[Edited 7/27/2012 3:59:18 PM ]
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7/27/2012 4:00:12 PM |
~*Any Seafood Lovers Out There*~ |
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quarterback90
Fulshear, TX
26, joined May. 2012
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7/27/2012 4:00:32 PM |
~*Any Seafood Lovers Out There*~ |
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quarterback90
Fulshear, TX
26, joined May. 2012
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7/27/2012 4:00:58 PM |
~*Any Seafood Lovers Out There*~ |
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quarterback90
Fulshear, TX
26, joined May. 2012
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7/30/2012 1:56:13 PM |
~*Any Seafood Lovers Out There*~ |
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quarterback90
Fulshear, TX
26, joined May. 2012
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